Description
Vanillin isobutyrate, also known as Isobutavan, is an organic compound with the chemical formula C12H14O4 and CAS number 20665-85-4. It is a derivative of vanillin, which is a well-known flavoring agent with a sweet, creamy, and vanilla-like aroma commonly found in foods, beverages, and fragrances.
Vanillin isobutyrate is a flavoring agent that possesses a milder and more delicate aroma compared to pure vanillin. Its unique chemical structure, with the isobutyrate ester group, imparts a subtle fruity and floral note, enhancing the overall taste profile of various products. The compound is frequently utilized in the food and beverage industry to add complexity and richness to a wide range of products, including baked goods, candies, dairy products, and beverages.
Beyond its application in the food industry, vanillin isobutyrate is also employed in the formulation of fragrances and perfumes. It provides a pleasant and attractive scent, often used as a key component in creating sweet, floral, and fruity fragrance profiles.
As a flavor and fragrance ingredient, vanillin isobutyrate undergoes rigorous quality control to ensure its purity and safety for consumption and use. Its characteristic aroma and versatility make it a valuable addition to various industries, contributing to the creation of appealing and delightful sensory experiences for consumers.
